Pantry Match

breakfast recipe · #01082

Almond Coconut Red Grape Smoothie

A practical recipe from the Pantry Match catalog, with cook-friendly measurements and estimated nutrition per serving.

Total time
8 min
Servings
2
Difficulty
Level 1
Ingredients
4
Prep8 min
Cook0 min
Inactive0 min
Total8 min

Ingredients

  • 6 ozRed Grape
  • 1½ cupsAlmond Milk
  • ¼ cupCoconut
  • 1 tbspLime Juice

Instructions

  1. Wash and prepare the Red Grape, removing any peel, pit, core, or stem that is not eaten.
  2. Add the Red Grape, Almond Milk, Coconut, Lime Juice to a blender.
  3. Blend the Red Grape smoothie until completely smooth, then divide it between two glasses and serve promptly.

Estimated nutrition

Per serving, calculated from primary ingredients

142 kcal
Protein
2.3 g
Carbohydrates
20.6 g
Fat
6.3 g
Fiber
1.7 g
Sodium
116.5 mg

Some source nutrients are unavailable. Brands, substitutions, cooking, draining, and discarded ingredients can change these estimates.

Allergen check

Tree nuts

Recheck every package and recalculate allergens when using a substitution; alternatives can add or remove allergens.